Simple but tasty menu Canadian Vegan Peanut Butter Granola Recipe

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Canadian Vegan Peanut Butter Granola Recipe

"As with all my other recipes, this peanut butter granola is vegan and freed from subtle sugars. You can alter the wonder by maple syrup and dried fruits. You also can play with one of a kind nuts and dried culmination. Enjoy at breakfast together with your preferred dairy-loose milk or simply by using the handful."

Ingredients :

half of cup herbal, salted peanut butter
1/4 cup maple syrup
1 tablespoon flaxseed meal
2 teaspoons vanilla extract
2 teaspoons floor cinnamon
4 cups rolled oats
half cup shredded coconut, or to taste
1/4 cup pumpkin seeds, or to flavor
1/4 cup raisins, or to taste

Instructions :

Prep : 5M	Cook : 16M	Ready in : 25M

Preheat the oven to 350 ranges F (one hundred seventy five tiers C). Line 1 huge or 2 smaller baking sheets with parchment paper.
Mix peanut butter, maple syrup, flaxseed meal, vanilla extract, and cinnamon collectively in a large bowl. Add oats and coconut and mix till completely combined. Transfer combination to the prepared baking sheets.
Bake within the preheated oven until toasted and aromatic, about 10 mins. Add pumpkin seeds and stir the granola. Continue baking till lightly browned and dry to touch, approximately 9 minutes greater.
Let granola cool barely. Add raisins. Store granola in an airtight container.

Notes :

Dried cranberries may be substituted for the raisins, if desired.

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