Latest Dish Menu Candied Almonds :: The Best Recipes
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Candied Almonds |
"This is a fave with my father. They flavor so top warm! Substitute any kind of nuts you prefer."
Ingredients :
- 1/2 cup water
- 1 cup white sugar
- 1 tablespoon floor cinnamon
- 2 cups complete almonds
Instructions :
Prep : 5M | Cook : 8M | Ready in : 35M |
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- Combine the water, sugar, and cinnamon in a saucepan over medium heat; deliver to a boil; add the almonds. Cook and stir the aggregate till the liquid evaporates and leaves a syrup-like coating on the almonds. Pour the almonds onto a baking sheet coated with waxed paper. Separate almonds the use of forks. Allow to cool approximately 15 minutes.
Notes :
- Reynolds® Aluminum foil can be used to keep meals wet, prepare dinner it frivolously, and make clean-up less difficult.
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