Viral Dish! Caramel Nougat Bar Cake

Viral Dish! Caramel Nougat Bar Cake :: Good Recipes

June 09, 2019

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Caramel Nougat Bar Cake

"This smooth bar-cake recipe makes use of devil's food cake mix and chocolate pudding mix for an easy cake crowned with a chocolate cream cheese frosting."

Ingredients :

1 (18.25 ounce) package devil's food cake mix
1 (5.Nine ounce) package immediate chocolate pudding blend
3 eggs
1/three cup vegetable oil
1 1/four cups water
8 ounces caramel sweet
1 (8 ounce) package deal cream cheese
1 (sixteen ounce) package milk chocolate frosting

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 degrees F (one hundred seventy five ranges C) Grease and flour a Bundt pan.
Melt caramel sweet in a small saucepan or a microwave oven.
Add 1/2 of the field of pudding to the cake mix, then prepare in line with instructions on box. Pour half of the batter right into a Bundt pan.
Drizzle melted caramels over batter, then pour the ultimate cake batter over the caramel.
Bake at 350 stages F (175 tiers C) for 30 to 35 mins or till a toothpick inserted into the middle of cake comes out easy. Cool completely, then frost.
To make the frosting: Beat milk chocolate frosting, cream cheese and final half of of the pudding mix. Frost cake. Chill cake as a minimum 1 hour and serve with a massive glass of milk. Yummy!

Notes :

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