Viral Dish! Carrot Cake Ice Pops

Viral Dish! Carrot Cake Ice Pops :: Good Recipes

March 07, 2020

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Carrot Cake Ice Pops

"This recipe can be various some one of a kind ways."

Ingredients :

1 (eight ounce) package baby carrots
1/2 cup milk
2 tablespoons brown sugar, or to taste
2 tablespoons white sugar, or to flavor
1 teaspoon floor cinnamon
half teaspoon floor ginger
1/four teaspoon salt
1/four teaspoon ground nutmeg
2 cups vanilla ice cream
1/2 cup chopped walnuts

Instructions :

Prep : 10M	Cook : 6M	Ready in : 4H10M

Combine toddler carrots, milk, brown sugar, white sugar, cinnamon, ginger, salt, and nutmeg in a blender; mixture until clean. Add ice cream and preserve blending till calmly combined.
Pour carrot combination into molds and freeze until slushy, about 1 hour.
Remove from freezer and stir in walnuts calmly; insert pop sticks and freeze until stable, three to six hours.

Notes :

Using clean carrots will provide a few texture within the ice pops but in case you don't like that then you could use 4 jars of baby meals carrots instead for a smoother popsicle.
Instead of ice cream, you may use frozen yogurt or Greek yogurt for a more fit choice.

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