Simple but tasty menu Butterscotch Brownies in a Jar :: Best Dishes

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Butterscotch Brownies in a Jar

"A precise blend it's a laugh to provide and acquire!"

Ingredients :

• 2 cups all-motive flour
• 1 half of tablespoons baking powder
• 1/four teaspoon salt
• half cup flaked coconut
• three/four cup chopped pecans
• 2 cups packed brown sugar

Instructions :

Prep : 20M	Cook : 24M	Ready in : 20M

• To a one liter jar, add flour, baking powder, and salt; stir together, and % down. Then add and percent down last substances on this order: coconut, pecans, brown sugar.
• Attach a label with the following commands: Butterscotch Brownies in a Jar 1. Preheat oven to 375 ranges F (one hundred ninety stages C). Grease a 9x13 inch baking pan. 2. Empty jar of brownie mix right into a massive blending bowl; stir to break up lumps. Add three/four cup softened butter, 2 crushed eggs, and a couple of teaspoons of vanilla extract; mix until well mixed. Spread batter evenly inside the prepared pan. 3. Bake for 25 minutes. Allow to chill in the pan a few before slicing into squares.

Notes :

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