Simple Cuisine Menu Caramel Cinnamon Rolls

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Caramel Cinnamon Rolls

"This is our unique-occasion breakfast that has been passed down for three generations. The gooey caramel topping makes this a delicious alternative to an everyday cinnamon roll. Serve warm."

Ingredients :

1 1/2 cups milk
1 half teaspoons salt
half of cup shortening
half of cup white sugar
2 (.25 ounce) applications lively dry yeast
6 cups all-reason flour, or greater as wished
2 eggs, crushed
6 tablespoons butter
3/4 cup brown sugar
2 tablespoons floor cinnamon
1 1/2 cups brown sugar
three/four cup butter
3/4 cup pecan halves
6 tablespoons light corn syrup

Instructions :

Prep : 25M	Cook : 27M	Ready in : 3H33M

Heat milk in a small saucepan over medium heat until it starts to bubble, approximately five mins. Sir in salt, shortening, and half of cup sugar. Let cool until lukewarm, at least 10 mins.
Dissolve yeast in a bowl of one/four cup warm water. Pour into the milk mixture; upload flour and eggs. Mix nicely; cowl loosely with damp material and permit dough upward push until doubled in quantity, approximately 1 hour.
Punch down dough. Cover and let rise again till doubled in extent, approximately forty mins.
Place dough on a gently floured floor. Roll into 3 9x15-inch rectangles. Spread every rectangle with 2 tablespoons butter.
Mix three/4 cup brown sugar and cinnamon collectively in a bowl. Sprinkle combination equally over the 3 rectangles. Roll each rectangle tightly beginning on the long facet. Cut into nine equal slices, yielding 27 rolls overall.
Preheat oven to 375 stages F (one hundred ninety stages C).
Combine 1 half cups brown sugar, 3/four cup butter, pecans, and corn syrup in a bowl. Sprinkle aggregate equally into 3 baking pans.
Bake within the preheated oven until caramel is bubbly, five to 10 mins. Remove from oven and place nine rolls in each pan. Let upward push once more till doubled in quantity, about 40 minutes.
Bake in the warm oven till golden brown, about 30 minutes. Invert rolls onto every other dish or aluminum foil straight away. Serve heat.

Notes :

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