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Cajun-Flavored Tartar Sauce

"Spicy Cajun tartar sauce. The Cajun mix is remarkable on seafood!"

Ingredients :

Cajun Seasoning:
2 1/2 teaspoons onion powder
2 teaspoons sea salt
2 teaspoons garlic powder
1 1/four teaspoons dried oregano
1 1/four teaspoons dried thyme
1 teaspoon ground black pepper
1 teaspoon paprika
1 teaspoon cayenne pepper
1 teaspoon red pepper flakes
Tartar Sauce:
1 cup olive oil mayonnaise
1/three cup sweet pickle enjoy
1 lemon, juiced

Instructions :

Prep : 10M	Cook : 12M	Ready in : 30M

Combine onion powder, salt, garlic powder, oregano, thyme, pepper, paprika, cayenne, and red pepper flakes in a small bowl to make Cajun seasoning.
Measure 2 tablespoons of the seasoning into another bowl. Mix in mayonnaise, delight in, and lemon juice. Taste and modify seasoning. Chill tartar sauce for as a minimum 20 minutes before serving.

Notes :

Nutrition facts for this recipe consists of the full quantity of Cajun seasoning. The actual amount of seasoning ate up will vary.

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