Latest Menu Blend Canned Tomato Salsa :: Good Recipes
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| Canned Tomato Salsa |
Learn the way to can salsa using this scrumptious salsa recipe for canning, (entire with distinctive canning commands) the use of sparkling tomatoes, inexperienced chiles, jalapeños!
Ingredients :
- 5 pounds of tomatoes
- 1 pound big Anaheim green chiles (5-6 chiles)
- three jalapeño chilies, seeded and stems removed, chopped
- 1 1/2 cups chopped onion
- three cloves garlic, minced
- 1 cup apple cider vinegar
- half cup loosely packed fresh chopped cilantro (consisting of stems)
- 2 teaspoons dried oregano
- half of teaspoon floor cumin
- 2 teaspoons salt
- 1 to two tablespoons sugar or extra (to taste, relying on how candy your tomatoes are)
Instructions :
| Prep : 30M | Cook : 5M | Ready in : 1H15M |
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Notes :
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