Latest Dish Menu Caramel Chocolate Cookies

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Caramel Chocolate Cookies

"Chocolate cookies wrapped around a chocolate included caramel and dipped in pecans."

Ingredients :

1 cup white sugar
1 cup packed brown sugar
1 cup margarine
2 teaspoons vanilla extract
2 eggs
2 half of cups all-purpose flour
three/4 cup unsweetened cocoa powder
1 teaspoon baking soda
1 cup chopped pecans
48 chocolate covered caramel candies
1 tablespoon white sugar
4 oz vanilla flavored confectioners' coating

Instructions :

Prep :	Cook : 24M	Ready in :

In large bowl, combine one cup sugar, brown sugar and margarine; beat until light, upload vanilla and eggs, combo nicely.
In small bowl, combine flour, cocoa and baking soda, mix well. Add to sugar mixtures; combination properly. Stir in half cup pecans. Refrigerate half-hour.
Preheat oven to 375 tiers F (one hundred ninety degrees C).
Shape l tablespoon of dough round one caramel sweet, masking completely. In small bowl, integrate remaining half of cup pecans and l tbsp sugar. Press one aspect of every ball into pecan mixture. Place nut facet up on cookie sheets. Bake 7 to l0 mins. Cool. Melt candy coating and drizzle over cooled cookies

Notes :

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