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Carolina Delights |
"These cookies can both be dropped via the spoonful or spread in a buttered pan and cut into squares."
Ingredients :
- 2 cups white sugar
- half of cup milk
- 1/four cup unsweetened cocoa powder
- 1/2 cup butter
- 1 teaspoon vanilla extract
- half of cup peanut butter
- three cups quick cooking oats
Instructions :
Prep : | Cook : 60M | Ready in : |
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- In a saucepan integrate the sugar, milk, cocoa, and margarine. Cook over medium high heat, stirring constantly, deliver combination to a boil and boil for 1 minute. Remove from the warmth and stir in the vanilla, peanut butter, and short cooking oats.
- Drop spoonfuls of batter onto sheets of greased waxed paper. Let cool. Store cookies in an hermetic container.
Notes :
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