Viral Dish! Carne Asada Breakfast Burrito

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Carne Asada Breakfast Burrito

"A brilliant manner to trade up everyday breakfast burrito by way of taking it to a brand new stage."

Ingredients :

2 pounds pork skirt steak, reduce into thin strips
2 tablespoons carne asada seasoning
1 tablespoon garlic powder
1 tablespoon vegetable oil
half of candy onion, diced
1 purple bell pepper, seeded and chopped
1 jalapeno pepper, seeded and diced
1 (14.Five ounce) can Hunt's® Diced Tomatoes, drained
2 cups frozen diced potatoes
salt and pepper to taste
3 tablespoons butter, divided
6 eggs, whisked
2 cups shredded Mexican cheese combo
4 (12 inch) flour tortillas

Instructions :

Prep : 15M	Cook : 4M	Ready in : 50M

Place red meat slices in a blending bowl. Sprinkle with asada seasoning and garlic powder; toss in bowl to frivolously coat. Let marinade five mins.
Heat oil in a large, deep skillet over medium-excessive warmth. Place red meat strips in skillet and cook and stir till browned. Stir in bell pepper, onions, and jalapeno pepper. Add tomatoes and potatoes. Cook mixture until potatoes are smooth, five to eight minutes. Season with salt and pepper. Transfer combination to a bowl.
Melt 1 tablespoon butter within the equal skillet. Add the eggs, stirring now and again, till eggs are scrambled and set. Transfer the pork mixture back to skillet. Cook and stir till warmed via, approximately 2 mins. Melt the final 2 tablespoons butter in a small dish in microwave.
Divide shredded cheese amongst tortillas; divide beef and veggie aggregate and area at the cheese. Fold in sides of tortilla and roll up. Brush with melted butter and region folded side down in pan to brown; flip and brown on top side. Burrito have to be warmed even though.

Notes :

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